Welcome to Ristorante Locanda Do Pazzi, a hidden gem nestled in the heart of Perugia on Corso Cavour. This charming eatery stands out for its authentic Italian experience, taking pride in its regional dishes that go beyond the typical pizza and pasta offerings. Instead, it embraces a menu that reflects the true essence of local flavors, making it a favorite among both residents and discerning travelers.
As you step into this delightful establishment, the warm ambiance welcomes you, supported by the personable service of the owner who connects with guests on a personal level. The sense of community here is palpable, as many patrons are familiar faces, making it feel like a home away from home. Though the menu is exclusively in Italian—a charming quirk that adds to its authenticity—don't let that intimidate you. A little preparation with a guidebook can unveil the exquisite dishes awaiting you.
One must-try highlight is the scrambled eggs with truffles, as praised by a satisfied diner. It showcases the restaurant's commitment to quality ingredients, particularly the coveted Umbrian truffles. Paired with an excellent selection of locally sourced wines, many in the affordable low €20 range, your meal becomes a celebration of flavors. The maialino (suckling pig) stands out as a favorite among patrons, delivering a spectacular taste experience enhanced by generous truffle slices.
Ristorante Locanda Do Pazzi also embraces a wider culinary scope, offering dishes like pesto alla trapanese and gazpacho. This versatility wins the hearts of those seeking more than just traditional Umbrian fare, which has been particularly appreciated by vegetarian guests. The portions may be modest, but each bite is crafted with care, ensuring every meal feels special.
The reviews speak volumes of the restaurant's appeal, with customers lauding the exceptional food and the attentive yet relaxed pace of service. It's the perfect spot for a leisurely lunch or an intimate dinner, where the true flavors of Italy come alive. Whether you are a local or a visitor to Perugia, Ristorante Locanda Do Pazzi is an experience not to be overlooked.
So, if you find yourself wandering the beautiful streets of Perugia, make sure to carve out some time to indulge in the chef's offerings at this beloved local haunt. You may just discover one of the best meals you’ve ever tasted, with the promise to return lingering on your lips.
Your opinion matters! Help other visitors discover this spot. Your email will stay private. Fields with * are required.
Av. Rivadavia 2300, C1034ACO Cdad. Autónoma de Buenos Aires, Argentina
Av. de los Almendros, 109, 18198 Huétor Vega, Granada, Spain
Av. Antônio Batista Piva, 2631 - Parque Bom Retiro, Paulínia - SP, 13140-000, Brazil
Via Falcone e Borsellino, 37, 01100 Viterbo VT, Italy
Kirchgasse 19, 76835 Weyher in der Pfalz, Germany
Liza Debevec
13/09/2025
We had a small but delicious lunch here. Scrambled eggs with truffles to start and then delicious pasta as a primo. I am sure we will come back for dinner soon.
Steve Hatch
06/09/2025
Thoroughly recommended - a quirky local restaurant serving mainly local people. Yes, the menu is only in Italian (the owner doesn’t speak English) and it’s not the usual pizza/pasta stuff but a bit of work with a guidebook will give you a clue as to what you’re eating. The portions are not large - but there’s a good choice of pasta and antipasti. We thought prices were good and the food excellent. I had the maialino (pork) with truffle slices which was spectacular! The wine list is short with a lot of local wines and well priced, with a lot of choice in the low €20s. Service was by the owner, I think, who seemed to know everyone, so service can be a bit slow, but friendly. We loved it and if you want something authentically Italian, give it a try.
Jon Patterson
06/09/2025
Exceptional food in this small and slightly out of the way restaurant. We received friendly and attentive service. The menu is varied and is some of the best food we had in Perugia.
Keshava Guha
16/08/2025
We loved this restaurant – menu not limited to standard/Umbrian fare, but ranges wider (eg to pesto alla trapanese, gazpacho etc). Excellent cooking, warm hospitality, and unbelievably well-priced wine list (even by Italian standards). Very, very good selection of vegetarian dishes. Sure, it is a restaurant primarily for locals, not tourists – the evening we went the owner seemed to know almost every other diner personally – but as the only tourists we were treated far better, with more genuine warmth, than in slicker tourist-focused places. Looking forward to going back the next time we are in Perugia.
Lexi Handy
24/06/2025
This food is amazing! Umbrian truffles, good portions, and notes of Venetian tradition, too. The maialino was incredible. And the house wine Níspero I loved. Higher prices than other Perugian restaurants but worth it.